Verde Posted October 23, 2008 Share Posted October 23, 2008 are you watching X-files right now? I'm actually on my way to the gym. Not sure what Gagoots is talking about but we already have a joebaby here. Link to comment Share on other sites More sharing options...
Vicious89x Posted October 23, 2008 Share Posted October 23, 2008 African Chicken Peanut Soup. Link to comment Share on other sites More sharing options...
afosomf Posted October 23, 2008 Share Posted October 23, 2008 I'm actually on my way to the gym. Not sure what Gagoots is talking about but we already have a joebaby here. working out or moob looking? have fun Link to comment Share on other sites More sharing options...
RaoulDuke Posted October 23, 2008 Share Posted October 23, 2008 Gagoots you crack me up man. There is no subject he won Link to comment Share on other sites More sharing options...
LiLMiCKMANTLE Posted October 23, 2008 Share Posted October 23, 2008 Broccoli and Cheese is the best soup ever!! Link to comment Share on other sites More sharing options...
The Gun Of Bavaria Posted October 23, 2008 Share Posted October 23, 2008 The Tomato soup from COSI is top shelf. Link to comment Share on other sites More sharing options...
afosomf Posted October 23, 2008 Share Posted October 23, 2008 anyone ever listen to the Don& mike show they used to have girls stirring the soup for prizes Link to comment Share on other sites More sharing options...
ZachEY Posted October 23, 2008 Share Posted October 23, 2008 Oh yeah. With lots of cheese. Best I have ever had were at these steak houses called Arthur's. One is in New Brunswick and another in Morris Plains, NJ. To die for. There's one in Hoboken too. For about $30, you get yourself a 24oz steak with a side of roasted potatoes, a 22 oz draft (Killians for me), and a French Onion Soup. My favorite place to eat in town. Link to comment Share on other sites More sharing options...
Verde Posted October 23, 2008 Share Posted October 23, 2008 Gagoots you crack me up man. There is no subject he won Link to comment Share on other sites More sharing options...
DMaynard Posted October 23, 2008 Share Posted October 23, 2008 There's one in Hoboken too. For about $30, you get yourself a 24oz steak with a side of roasted potatoes, a 22 oz draft (Killians for me), and a French Onion Soup. My favorite place to eat in town. That's right. I have heard that, but never been to that one. They don't have many things on the menu, but everything is fantastic and cheap. The 24oz steak is out of this world. They used to have a 48 oz, I don't know if they still do, but I never was THAT hungry. Link to comment Share on other sites More sharing options...
ZachEY Posted October 23, 2008 Share Posted October 23, 2008 That's right. I have heard that, but never been to that one. They don't have many things on the menu, but everything is fantastic and cheap. The 24oz steak is out of this world. They used to have a 48 oz, I don't know if they still do, but I never was THAT hungry. Oh, they still have 'the double'... but I'm not man enough for that. The 24oz is just called 'our steak' on the menu. Link to comment Share on other sites More sharing options...
DMaynard Posted October 23, 2008 Share Posted October 23, 2008 Oh, they still have 'the double'... but I'm not man enough for that. The 24oz is just called 'our steak' on the menu. Yeah, I remember it being called the double. I remember in Morris Plains, if someone ordered the double, they rang a cow bell when the waitress brought it out. Great. I'd be embarrassed enough just with the waitress when I ordered it, least of all having it announced to everyone there that I was a glutenous beast. Link to comment Share on other sites More sharing options...
ZachEY Posted October 23, 2008 Share Posted October 23, 2008 Yeah, I remember it being called the double. I remember in Morris Plains, if someone ordered the double, they rang a cow bell when the waitress brought it out. Great. I'd be embarrassed enough just with the waitress when I ordered it, least of all having it announced to everyone there that I was a glutenous beast. I never even considered it as a one man task. The 24oz is hard enough to eat. Link to comment Share on other sites More sharing options...
124 Posted October 23, 2008 Share Posted October 23, 2008 I'm boring: Chicken Noodle Soup. Also enjoy Tomato. Link to comment Share on other sites More sharing options...
Thai Jet Posted October 23, 2008 Share Posted October 23, 2008 There's a place out here that serves a Russian bean soup that is out of this world. Link to comment Share on other sites More sharing options...
DMaynard Posted October 23, 2008 Share Posted October 23, 2008 I never even considered it as a one man task. The 24oz is hard enough to eat. Yes. After eating the 24oz, I would go outside and lie on the sidewalk like a python digesting a cow. Link to comment Share on other sites More sharing options...
DMaynard Posted October 23, 2008 Share Posted October 23, 2008 There's a place out here that serves a Russian bean soup that is out of this world. I think it is called Putin's Place. Link to comment Share on other sites More sharing options...
Gagoots Posted October 23, 2008 Share Posted October 23, 2008 So he really is a cook? Not professionally, I'm just Italian. Link to comment Share on other sites More sharing options...
Savage69 Posted October 23, 2008 Share Posted October 23, 2008 Yes. After eating the 24oz, I would go outside and lie on the sidewalk like a python digesting a cow. I guess you would be no match for the crew at Nathans that eat 50+ hot dogs then?? Link to comment Share on other sites More sharing options...
DMaynard Posted October 23, 2008 Share Posted October 23, 2008 I guess you would be no match for the crew at Nathans that eat 50+ hot dogs then?? I don't think even pythons can get past 40. Link to comment Share on other sites More sharing options...
JETSFAN5180 Posted October 23, 2008 Share Posted October 23, 2008 Cheddar Broccoli or Cream of Mushroom yummy......... Link to comment Share on other sites More sharing options...
war ensemble Posted October 23, 2008 Share Posted October 23, 2008 Wonton soup. Nothing beats it. 2.50$ for a quart of it--I could live off that stuff. Second place goes to maybe Oxtail soup. Link to comment Share on other sites More sharing options...
SBIII Posted October 23, 2008 Share Posted October 23, 2008 Wonton. Link to comment Share on other sites More sharing options...
Gagoots Posted October 23, 2008 Share Posted October 23, 2008 Wonton. Fortune Hawaii at Hylan & Sand ln is fantastic. Link to comment Share on other sites More sharing options...
SBIII Posted October 23, 2008 Share Posted October 23, 2008 Fortune Hawaii at Hylan & Sand ln is fantastic. hmm never been there. I forgot did u live here? Or visited a lot? Link to comment Share on other sites More sharing options...
Gagoots Posted October 23, 2008 Share Posted October 23, 2008 hmm never been there. I forgot did u live here? Or visited a lot? I lived in SI until 1994. Grew up in Ft. Wadsworth / South Beach area. Link to comment Share on other sites More sharing options...
SBIII Posted October 23, 2008 Share Posted October 23, 2008 I lived in SI until 1994. Grew up in Ft. Wadsworth / South Beach area. Oo ok. Understood. Link to comment Share on other sites More sharing options...
JETS_for_life Posted October 23, 2008 Share Posted October 23, 2008 I lived in SI until 1994. Grew up in Ft. Wadsworth / South Beach area. What happened to your donut thread? Link to comment Share on other sites More sharing options...
Gagoots Posted October 23, 2008 Share Posted October 23, 2008 What happened to your donut thread? Eddie Vedder ate it. Link to comment Share on other sites More sharing options...
bobbyjet69 Posted October 23, 2008 Share Posted October 23, 2008 Any soup fans out there? Potato soup is my favorite with Pasta fagioli a close second. You? I grew up with home made Pasta Fagioli, and we never considered it soup. It was always a pasta dish, the gravy (or broth to you) was thick. Sprinkle on some grated cheese, mmmmmmm! Link to comment Share on other sites More sharing options...
bobbyjet69 Posted October 23, 2008 Share Posted October 23, 2008 chicken corn chowder! Link to comment Share on other sites More sharing options...
Verde Posted October 23, 2008 Share Posted October 23, 2008 I grew up with home made Pasta Fagioli, and we never considered it soup. It was always a pasta dish, the gravy (or broth to you) was thick. Sprinkle on some grated cheese, mmmmmmm! Same here. You must be Italian! Link to comment Share on other sites More sharing options...
Jbro22 Posted October 23, 2008 Share Posted October 23, 2008 My pops makes a good Chicken soup with meatballs. Link to comment Share on other sites More sharing options...
Blackout Posted October 23, 2008 Share Posted October 23, 2008 clam chowder chicken noodle Link to comment Share on other sites More sharing options...
Doggin94it Posted October 23, 2008 Share Posted October 23, 2008 African Chicken Peanut Soup. Recipe, now! I'm the cook in our family, and we love good soups. Probably the best are: Butternut Squash (pureed, then add chopped collards, red pepper, cannelloni beans and carrots for heartyness) Mexican chicken soup (basic, standard chicken broth with chicken cutlet strips, spiked with lime juice and served with crushed tortilla chips and deconstructed salsa - chopped cilantro, tomato, avocado and jalepeno - added in at the table) Cauliflower cheddar soup (just what it sounds like) and Moroccan Tomato Soup (can be served hot or cold) Oddly enough, I don't make a matza ball soup Link to comment Share on other sites More sharing options...
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