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Weirdest Food You Have Ever Eaten?


Rawhead Rex

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My friend was telling me the other day about how he ate one of them blowfish, the fish that is poisonous if not prepared correctly. So I just was wondering, what is the strangest food/drink you have ever consumed?

I can't think of much right now....except a rabbit that a friend of mine caught in his yard and cooked up. That was pretty good though....

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Filet mignon ... well done. And I smiled and said it was delicious.

The things we men will do for a hot piece of a$$ ...

Lol, I eat all my Steaks Well-Done. If it isn't carbonized, it ain't worth eating. The abillity to burn the piss out of food is what seperates us from the Animals.

As a Scotsman, I am a big fan of both Blood Pudding, and Haggis.

Now, if you'll excuse me I'm going to go chow down on Spotted Dick.

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My mom is from Iceland

Story goes when my dad went to my moms for a night of home cooking, dad asked for a big steak

He got it...loved it....then found out it was Horse.....puked his guts out

I ate monkey jerkey, and osterich while in S Africa

I've had osterich while in southern Africa too. Very chicken like in taste if I remember correctly. Also had a lot of weird stuff in Thailand that, as I look back, I don't care to think about .

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This stuff made me gag

also tried Bear and Moose

Bear was bad...Moose was very good

moose is awesome. In Alaska you can get jellied moose nose. my dad had it when he went up there after he saw it on a show. he said it was simply amazing.

for me the question is what the wierdest none food i have eaten.

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Escargots (snails)

Boudin noir (blood sausage)

Calf brains

Rabbit

And yes, Frog legs (taste like fried fish really)

What a Frenchman. LOL. All those things are delicious, especially the rabbit, if you can deal with all the tiny bones.

I think we had this thread a few months back. At that time, I mentioned that the two weirdest--read disgusting--foods I ever ate were maggot ridden (intentional) formaggio marcio (when I was a kid), and andouillette--a large sausage stuffed with tripe and chitterlings (chopped intestines) when I was a culinary student in France. The andouillette--a specialty of France's Lyon region, where we were studying--smelled like a bathroom after someone has taken a dump. Of all the foods sampled in my life, it was the only one I could not swallow. Below is a link for formaggio marcio. Don't click if you are eating or faint of heart.

http://en.wikipedia.org/wiki/Casu_marzu

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What a Frenchman. LOL. All those things are delicious, especially the rabbit, if you can deal with all the tiny bones.

I think we had this thread a few months back. At that time, I mentioned that the two weirdest--read disgusting--foods I ever ate were maggot ridden (intentional) formaggio marcio (when I was a kid), and andouillette--a large sausage stuffed with tripe and chitterlings (chopped intestines) when I was a culinary student in France. The andouillette--a specialty of France's Lyon region, where we were studying--smelled like a bathroom after someone has taken a dump. Of all the foods sampled in my life, it was the only one I could not swallow. Below is a link for formaggio marcio. Don't click if you are eating or faint of heart.

http://en.wikipedia.org/wiki/Casu_marzu

LOL, the andouillette is excellent !

How something that smells like fart can be that good, I don't know.

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LOL, the andouillette is excellent !

How something that smells like fart can be that good, I don't know.

We were in a small restaurant which was run by a woman and recommended to us by friends in Lyon. Everything she brought to our table was amazingly delicious, including the local Beaujolais. No joke, I was chewing my first bite of andouillette for about 10 minutes and could not get it down, even with the wine. Eventually, I deposited it in my napkin, which I brought home with me and buried. LOL.

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Lol, I eat all my Steaks Well-Done. If it isn't carbonized, it ain't worth eating. The abillity to burn the piss out of food is what seperates us from the Animals.

As a Scotsman, I am a big fan of both Blood Pudding, and Haggis.

Now, if you'll excuse me I'm going to go chow down on Spotted Dick.

Are ye crazy, me lad? :D

My father used to burn the pi$$ out of steaks when he cooked for us. He had this look on his face at the grill like he was mad at the steak. :D

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