Dude Love Posted July 22, 2010 Share Posted July 22, 2010 "Honest officer, I only had two beers..." World's strongest beer is 110 proof The "End of History" is upon us, and it's inside a stuffed squirrel. brewdog.com Bottles of End of History beer, which is 55 percent alcohol, will be sold in dead stoats, squirrels and hares. Fortunately, the End of History is a beer, not the end of the world, but quaffing more than a little of the 55 percent alcohol concoction might make imbibers think otherwise. And the $762 price tag is enough create a personal budgetary apocalypse. Bottles of the latest "world's strongest beer" will be sold placed inside dead stoats, squirrels and hares, according to its maker, BrewDog, a Scottish brewery with a history of making historic brews. Earlier beers had names like Link to comment Share on other sites More sharing options...
RutgersJetFan Posted July 22, 2010 Share Posted July 22, 2010 My buddy's uncle has a bottle of Sink the Bismark. You actually drink it by the shot and that's about it. Comes with a bottle stopper so you can reseal it. Really strong stuff. Link to comment Share on other sites More sharing options...
Bruce Banner Posted July 23, 2010 Share Posted July 23, 2010 This doesn't make sense to me. You can't get past around 12% alcohol without distillation because the yeast die from the alcohol at that level. And if you distill wheat its usually called whisky. Link to comment Share on other sites More sharing options...
Dude Love Posted July 23, 2010 Author Share Posted July 23, 2010 My buddy's uncle has a bottle of Sink the Bismark. You actually drink it by the shot and that's about it. Comes with a bottle stopper so you can reseal it. Really strong stuff. I shy away from that pricetag. Link to comment Share on other sites More sharing options...
slats Posted July 23, 2010 Share Posted July 23, 2010 This doesn't make sense to me. You can't get past around 12% alcohol without distillation because the yeast die from the alcohol at that level. And if you distill wheat its usually called whisky. That's what I was thinking. Can't figure out how this could possibly be a "beer." Link to comment Share on other sites More sharing options...
LoneStarLady Posted July 23, 2010 Share Posted July 23, 2010 But why put the bottle in a dead squirrel? Link to comment Share on other sites More sharing options...
Bruce Banner Posted July 23, 2010 Share Posted July 23, 2010 But why put the bottle in a dead squirrel? I don't think there's an answer to that question. Link to comment Share on other sites More sharing options...
Mentos Posted July 24, 2010 Share Posted July 24, 2010 But why put the bottle in a dead squirrel? It is so you have something furry to hold while you take a sip. Link to comment Share on other sites More sharing options...
villain_the_foe Posted July 24, 2010 Share Posted July 24, 2010 But why put the bottle in a dead squirrel? I guess trying to find a way to compete with this. Link to comment Share on other sites More sharing options...
vanDoug Posted July 24, 2010 Share Posted July 24, 2010 5% is just right. I don't want flamable beer. Link to comment Share on other sites More sharing options...
haggis Posted July 25, 2010 Share Posted July 25, 2010 It is beer as they brew first, then use unique ways to freeze the beer at supercold temps to remove water. Less water = higher alcohol. I tried their Punk IPA lastnight and it was exceptional. Ingenious Scottish bastids! Link to comment Share on other sites More sharing options...
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